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Watch: Make Refreshing Aam Panna With This Recipe And Retailer For 1 12 months

Summer season is right here and the rise in temperature requires soul soothing coolers. The season brings alongside an in depth vary of flavourful coolers that make summer season a bit extra bearable for us. And after we say cooler, aam panna is among the first drinks that come to our thoughts. Made with uncooked mango and a few desi spices, aam panna has a really comforting, earthy word to it that immediately tug at heartstrings. In addition to, its tremendous gentle, soothing and hydrating too. Due to the uncooked mango, this drink consists of good quantity of vitamin A, E, beta carotene and helps forestall dehydration by replenishing the reserves of sodium chloride within the physique. This additional helps keep physique’s water stability and retains a number of seasonal ailments at bay. What if we are saying we’ve a tremendous recipe that can show you how to benefit from the cooling drink all year long? You learn that proper.

(Additionally Learn: 5 Desi Summer Coolers You Must Drink To Beat The Heat)

Top off this scrumptious Aam Panna for upto one yr.

Meals Vlogger Parul shared a fast and straightforward aam panna recipe that won’t solely show you how to put together this summer season cooler with none fuss, but in addition show you how to retailer it for lengthy. She took to her YouTube Channel ‘Cook dinner With Parul’ to share this superb recipe of summer special aam panna. With out additional ado, let’s check out the recipe.

How To Make Aam Panna And Retailer For One 12 months:

  1. Minimize the stem a part of the mangoes and steam in idli steamer till they flip comfortable.
  2. Deskin and deseed the mangoes and mash the pulp. Now retailer it in fridge and use everytime you want.
  3. Now, to make the sherbet, take the pulp in a grider, add roasted cumin powder, black salt, salt and elaichi powder.
  4. Churn every thing collectively to organize a clean paste.
  5. Add pudina to this paste and churn once more.
  6. Now, put together a sugar syrup with white mishri and add the aam panna paste to it.
  7. Combine every thing collectively and boil till you get the thick syrup consistency.
  8. Add lemon juice to it and provides a stir.

How To Retailer Aam Panna:

  1. Let the aam panna focus quiet down.
  2. Take a clear and clear glass container and fill it with the focus.
  3. Shut the lid and make it hermetic.

How To Serve Aam Panna:

  • Take a glass and squeeze lemon and crimson chilli powder on the rim (of the glass).
  • Add some ice cubes and the focus.
  • Add water to it and stir. Garnish with a lemon wedge and pudina leaves and serve.

Watch the detailed recipe of aam panna (and the way to retailer) right here:

A lot straightforward, proper? Now that you’ve the aam panna recipe useful, what are you ready for? Put together the drink at present and profit from your hot summer days.

Tell us the way you preferred it within the feedback under.

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it when it comes to meals, folks or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and a great film could make her day.

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